This layer displays the percentage of each county’s population (or low income population) living near a farmer’s market (defined as within a 3 mile radius in urban areas and a 10 mile radius in urban areas).
This layer displays census-tract level information about fruit and vegetables expenditures (as a percentage of total food-at-home expenditures). This layer has been updated to use the 2014 Consumer Buying Power data from Nielsen SiteReports.
This layer displays the percentage of each county’s population (or low income population) living near a farmer’s market (defined as within a 3 mile radius in urban areas and a 10 mile radius in urban areas). Data have been updated … Continued
Indicator percentages are acquired from analysis of annual survey data from the Behavioral Risk Factor Surveillance System (BRFSS) for survey year 2015. Percentages are generated based on valid responses to the following questions:“During the past month, not counting juice, how … Continued
Indicator percentages are acquired from analysis of annual survey data from the Behavioral Risk Factor Surveillance System (BRFSS) for survey year 2015. This indicator represents the percentage of adults who indicated that they consumed more than 1 serving of other … Continued
This layer displays census-tract level information about fruit and vegetables expenditures (as a percentage of total food-at-home expenditures). This layer has been updated to use the 2014 Consumer Buying Power data from Nielsen SiteReports.
This layer displays the percentage of each county’s population (or low income population) living near a farmer’s market (defined as within a 3 mile radius in urban areas and a 10 mile radius in urban areas).
This layer displays the percentage of each county’s population (or low income population) living near a farmer’s market (defined as within a 3 mile radius in urban areas and a 10 mile radius in urban areas). Data have been updated … Continued
Indicator percentages are acquired from analysis of annual survey data from the Behavioral Risk Factor Surveillance System (BRFSS) for survey year 2015. Percentages are generated based on valid responses to the following questions:“During the past month, not counting juice, how … Continued
Indicator percentages are acquired from analysis of annual survey data from the Behavioral Risk Factor Surveillance System (BRFSS) for survey year 2015. This indicator represents the percentage of adults who indicated that they consumed more than 1 serving of other … Continued