Fruit and Vegetable Markets, Rate by County, 2020
This layer displays the rate per 100,000 population and the total count of fruit and vegetable markets for each county in 2021.
This layer displays the rate per 100,000 population and the total count of fruit and vegetable markets for each county in 2021.
This layer displays the rate per 100,000 population and the total count of fruit and vegetable markets for each county in 2020.
This layer displays census-tract level information about fruit and vegetables expenditures (as a percentage of total food-at-home expenditures). This layer has been updated to use the 2014 Consumer Buying Power data from Nielsen SiteReports.
Indicator percentages are acquired from analysis of annual survey data from the Behavioral Risk Factor Surveillance System (BRFSS) for survey year 2015. Percentages are generated based on valid responses to the following questions:“During the past month, not counting juice, how … Continued
Indicator percentages are acquired from analysis of annual survey data from the Behavioral Risk Factor Surveillance System (BRFSS) for survey year 2015. This indicator represents the percentage of adults who indicated that they consumed more than 1 serving of other … Continued